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/ 4130 / 2050Tips and Hacks
Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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Eggplant Lasagna
Recipe of: Greek
Filed Under: Vegetable
Prep Method: Bake
Base: Eggplant
Made with: 22 Ingredients
/ 4531Anchovy Butter
Recipe of: Italy
Filed Under: Fish
Prep Method: Mix
Base: Anchovy
Made with: 4 Ingredients
/ 4864Ginger Sesame Chicken
Recipe of: Chinese
Filed Under: Poultry
Prep Method: Stir-fry
Base: Chicken
Made with: 15 Ingredients
/ 4288Lemon Beebrush Ricotta Pancakes
Recipe of: Canada
Filed Under: Herbs
Prep Method: Stove Top
Base: Lemon Beebrush
Made with: 10 Ingredients
/ 2503Buttery Rice Pilaf
Recipe of: Canada
Filed Under: Grain
Prep Method: Stove Top
Base: White Rice
Made with: 5 Ingredients
/ 2214Roast Goose
Recipe of: Ireland
Filed Under: Wild Bird
Prep Method: Roast
Base: Goose
Made with: 10 Ingredients
/ 2805Court Bouillon
Recipe of: United States
Filed Under: Vegetable
Prep Method: Stove Top
Base: Multiple Vegetables
Made with: 13 Ingredients
/ 3001Prickly Pear Ice
Recipe of: Mexico
Filed Under: Fruit
Prep Method: Ice Cream Maker
Base: Prickly Pear
Made with: 4 Ingredients
/ 4774Chef's Level
Featured Offering
Chitlins
Recipe of: United States
Filed Under: Offal
Prep Method: Stove Top
Base: Chitterlings
Made with: 5 Ingredients
/ 2682
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