To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
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Recipe of: United States
Filed Under: Bakery
Prep Method: Bake
Base: Jalapeno Peppers
Made with: 11 Ingredients
Recipe of: Canada
Filed Under: No Alcohol
Prep Method: Stove Top
Base: Fruit
Made with: 8 Ingredients
Recipe of: Canada
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Prep Method: Multiple Methods
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Recipe of: Canada
Filed Under: Grain
Prep Method: Bake
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Recipe of: Canada
Filed Under: Make Your Own
Prep Method: Mix
Base: Butter
Made with: 7 Ingredients
Recipe of: Canada
Filed Under: Seeds
Prep Method: Bake
Base: Acorn Squash
Made with: 2 Ingredients
Recipe of: South Korea
Filed Under: Seafood
Prep Method: Stove Top
Base: Cockles
Made with: 7 Ingredients
Recipe of: United States
Filed Under: Offal
Prep Method: Deep Fry
Base: Chitterlings
Made with: 8 Ingredients
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