Submitted by: Jolene P.
Recipe of: Canada
Filed Under: Alcohol
Base: Kahlua
Made with 8 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Dairy
Base: Lemon Beebrush
Made with 9 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Candy
Base: Espresso
Made with 12 Ingredients
Submitted by: Sammy B.
Recipe of: Italy
Filed Under: Alcohol
Base: Espresso
Made with 7 Ingredients
Submitted by: Mathieu B.
Recipe of: Canada
Filed Under: Alcohol
Base: Rye Whiskey
Made with 4 Ingredients
Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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