| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 1 | slice | Bacon » crisp, drained, crumbled |
Bacon is a type of meat that comes from pigs. It's made by curing pork belly with salt and sometimes other spices. Bacon is known for its salty and smoky flavor, and it's
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|
|
| 3 | medium | Mushrooms » thinly sliced | ||
| 1 | slice | Whole wheat bread » toasted | ||
| 1 | teaspoon | Butter |
Butter is a creamy, fatty spread made from churned milk or cream. It's used in cooking and baking to add flavor, moisture, and richness to dishes. Butter is the parent of many delicious
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|
|
| 3 | slices | Tomato | ||
| 2 | tablespoons | Parmesan Cheese » grated |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 10 Minutes | 10 Minutes | 20 minutes |
Preheat oven to 350°F / 180°C / Gas Mark 4
1. Sauté the bacon and mushrooms.
2. Toast and butter the whole wheat bread.
3. Place toast on baking sheet. Cover the toast with the mushrooms and bacon mixture.
4. Arrange the tomato slices on the toast and sprinkle the Parmesan Cheese on top.
5. Bake in a preheated 350°F oven until cheese melts.
6. Enjoy.
Submitted by Emily J.
| May 11th, 2023
See all of Emily J.'s Recipes.
Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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