Recipes using - Dried Oregano

Eggplant Lasagna

Submitted by: Dimitris C.

Recipe of: Greek

Filed Under: Vegetable

Base: Eggplant

Made with 22 Ingredients

/ 719

Pig Blood Stew

Submitted by: Lori B.

Recipe of: Philippines

Filed Under: Offal

Base: Pork

Made with 14 Ingredients

/ 353

Red Garlic Bread

Submitted by: Chiara R.

Recipe of: Italy

Filed Under: Bakery

Base: Garlic

Made with 9 Ingredients

/ 760

Bear Pot Roast

Submitted by: Paul B.

Recipe of: Canada

Filed Under: Wild Game

Base: Bear

Made with 7 Ingredients

/ 147

Duck Gizzard Salad

Submitted by: Mathieu B.

Recipe of: Canada

Filed Under: Wild Bird

Base: Gizzard

Made with 16 Ingredients

/ 486

All Dressed Spaghetti

Submitted by: Cora H.

Recipe of: Canada

Filed Under: Grain

Base: Spaghetti

Made with 10 Ingredients

/ 474

Veggie Shepherds Pie

Submitted by: Alice J.

Recipe of: United States

Filed Under: Vegetable

Base: Butternut Squash

Made with 13 Ingredients

/ 272

Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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