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/ 4145 / 1107 / 1851 / 1447 / 3665Tips and Hacks
Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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Macaroni With Feta Cheese
Recipe of: Greek
Filed Under: Grain
Prep Method: Bake
Base: Macaroni
Made with: 9 Ingredients
/ 2027Avocado Buttermilk Sherbet
Recipe of: Canada
Filed Under: Fruit
Prep Method: Freezer
Base: Avocado
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/ 4545
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Recipe of: Indonesian
Filed Under: Beef
Prep Method: Stove Top
Base: Rump Steak
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Recipe of: Chinese
Filed Under: Spices
Prep Method: Mix
Base: Salt
Made with: 3 Ingredients
/ 1642Toasted Pumpkin Seeds #2
Recipe of: Canada
Filed Under: Seeds
Prep Method: Bake
Base: Pumpkin Seeds
Made with: 4 Ingredients
/ 1794Lemon Beebrush Syrup
Recipe of: Canada
Filed Under: Herbs
Prep Method: Stove Top
Base: Lemon Beebrush
Made with: 4 Ingredients
/ 1880Spicy Pumpkin Seeds
Recipe of: Canada
Filed Under: Seeds
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/ 2341Chef's Level
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Candied Cranberries
Recipe of: Canada
Filed Under: Fruit
Prep Method: Stove Top
Base: Cranberries
Made with: 3 Ingredients
/ 1453
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