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Preparation Time - 15 Minutes
Preparation Method - Bake


Recipes that Compliment:


Red Garlic Bread

/ 537
Chiara R. | April 12th, 2024

Ingredients are for 1 Loaf
Scale It
Ingredients:
Qty Unit Ingredient
2 cloves Garlic
1/2 cup Butter » softened
1/4 cup Parsley » finely chopped
1 tablespoon Chili Powder
2 teaspoons Dried Oregano
1/2 teaspoon Red pepper flakes » crushed
1/2 teaspoon Black Pepper » coarsely ground
1/4 teaspoon Salt
1 loaf Italian Bread
Prep Time Process Time Overall Time
15 Minutes 20 Minutes 35 minutes
Directions:
Preheat oven to 450°F / 230°C / Gas Mark 8

1. Peel and mash garlic with the side of a large knife.

2. In a small bowl, combine the garlic, butter, parsley, chili powder, oregano, red pepper flakes, black pepper, and salt until well blended.

3. Cut a loaf of Italian bread in half lengthwise.

4. With a pastry brush, spread butter mixture on all sides of the bread.

5. Loosely wrap in foil and bake in a preheated 450°F oven until hot and toasted, about 20 minutes.

6. Try this recipe with other herbs or different kinds of chili powder.

Submitted by Chiara R. | April 12th, 2024 See all of Chiara R.'s Recipes.

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Don't throw away those apple cores. They can be repurposed to create a delightful apple-infused water. Just slice up a few apples, cores included, and add them to a pitcher of ice water, in no time at all, you'll have a refreshing, flavorful drink to enjoy.
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