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A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
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1 Gizzard Suggestions

Duck Gizzard Salad
/ 2040
Recipe of: Canada Recipe of Canada
Submitted by Mathieu B.
Published On: April 3rd, 2024
For this recipe, you can substitute Chicory Greens for the Mizuna Greens.
Mid Day
Wild Bird
Stove Top
Expert
20 Minutes
Everyday
Salad
Made with 16 Ingredients
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Featured Offering
Vinegar Spiced Nuts

Recipe of: Canada

Filed Under: Nuts

Prep Method: Stove Top

Base: Mixed Nuts

Made with: 6 Ingredients

/ 3676

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