Tips and Hacks

Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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Christmas Onion Cookies

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Bake

Base: Onions

Made with: 8 Ingredients

/ 855

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Basic Chicken Stock

Recipe of: Canada

Filed Under: Poultry

Prep Method: Stove Top

Base: Chicken

Made with: 11 Ingredients

/ 450

Recipe Details...

Basic Arepa Dough

Recipe of: Venezuela

Filed Under: Bakery

Prep Method: Bake

Base: Masa Flour

Made with: 3 Ingredients

/ 790

Recipe Details...

Peanuts And Greens

Recipe of: Portugal

Filed Under: Nuts

Prep Method: Stove Top

Base: Peanuts

Made with: 5 Ingredients

/ 738

Recipe Details...

Espresso Chocolate Fudge

Recipe of: Canada

Filed Under: Candy

Prep Method: Refrigerate

Base: Espresso

Made with: 12 Ingredients

/ 658

Recipe Details...

Pancit Palabok

Recipe of: Philippines

Filed Under: Seafood

Prep Method: Stove Top

Base: Shrimp

Made with: 15 Ingredients

/ 778

Recipe Details...

Almond Breakfast Round

Recipe of: Canada

Filed Under: Nuts

Prep Method: Bake

Base: Almonds

Made with: 14 Ingredients

/ 2495

Recipe Details...

Lamb Biryani

Recipe of: India

Filed Under: Ovine

Prep Method: Multiple Methods

Base: Lamb

Made with: 23 Ingredients

/ 566

Recipe Details...





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Persian Rice

Recipe of: Iran

Filed Under: Grain

Prep Method: Stove Top

Base: Rice

Made with: 20 Ingredients

/ 682

Recipe Details...


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