Tips and Hacks

To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
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Plum Sauce

Recipe of: Chinese

Filed Under: Fruit

Prep Method: Stove Top

Base: Plum

Made with: 3 Ingredients

/ 2051

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Chinese Salt And Pepper

Recipe of: Chinese

Filed Under: Spices

Prep Method: Mix

Base: Salt

Made with: 3 Ingredients

/ 1811

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Baked Butternut Squash

Recipe of: United States

Filed Under: Vegetable

Prep Method: Bake

Base: Butternut Squash

Made with: 6 Ingredients

/ 2081

Recipe Details...

Jalapeno Cornbread

Recipe of: United States

Filed Under: Bakery

Prep Method: Bake

Base: Jalapeno Peppers

Made with: 11 Ingredients

/ 2569

Recipe Details...

Zucchini Milk

Recipe of: Canada

Filed Under: Fruit

Prep Method: Food Processor

Base: Zucchini

Made with: 1 Ingredients

/ 2134

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Haggis

Recipe of: Scotland

Filed Under: Offal

Prep Method: Stove Top

Base: Sheep

Made with: 11 Ingredients

/ 1931

Recipe Details...

Toasted Pumpkin Seeds

Recipe of: Canada

Filed Under: Seeds

Prep Method: Bake

Base: Pumpkin Seeds

Made with: 2 Ingredients

/ 3528

Recipe Details...

Aaktay Bread

Recipe of: Star Trek

Filed Under: Bakery

Prep Method: Stove Top

Base: Grain

Made with: 14 Ingredients

/ 4448

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Mussels In Sherry

Recipe of: New Zealand

Filed Under: Seafood

Prep Method: Bake

Base: Mussels

Made with: 8 Ingredients

/ 2251

Recipe Details...


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