Tips and Hacks

Keep your wooden cutting board clean and fresh, simply sprinkle coarse salt over the surface. Using a lemon half, scrub the board, letting the salt and lemon do the heavy lifting. Not only does this method clean, it also deodorizes, giving your board a fresh scent.
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1 Recipes of Sri Lanka

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Submitted by Anika F.
Published On: May 10th, 2024

This disk is known as Elu Mus in Sri Lanka cuisine.





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