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/ 766 / 604 / 440 / 540Tips and Hacks
To enjoy the smoothest, most flavorful ice cream every time, keep it tightly covered with a lid or plastic wrap. This simple hack prevents freezer burn, safeguarding your ice cream’s texture and taste. Never settle for icy or scoops again, cover up and savor the deliciousness.
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Apple Cream Pie
Recipe of: Canada
Filed Under: Fruit
Prep Method: Bake
Base: Apples
Made with: 8 Ingredients
/ 444Chicken Sotanghon
Recipe of: Philippines
Filed Under: Poultry
Prep Method: Stove Top
Base: Chicken
Made with: 15 Ingredients
/ 466Cobb Salad Dressing
Recipe of: Canada
Filed Under: Fruit
Prep Method: Mix
Base: Lemon
Made with: 11 Ingredients
/ 567Pork And Sauerkraut
Recipe of: Hungary
Filed Under: Pork
Prep Method: Stove Top
Base: Pork Loin
Made with: 6 Ingredients
/ 602Skewered Lamb Offal
Recipe of: Greek
Filed Under: Offal
Prep Method: BBQ / Grill
Base: Lamb Sweetbreads
Made with: 12 Ingredients
/ 409Duck Gizzard Salad
Recipe of: Canada
Filed Under: Wild Bird
Prep Method: Stove Top
Base: Gizzard
Made with: 16 Ingredients
/ 589Christmas Onion Cookies
Recipe of: Canada
Filed Under: Vegetable
Prep Method: Bake
Base: Onions
Made with: 8 Ingredients
/ 555Plum Sauce #2
Recipe of: Chinese
Filed Under: Fruit
Prep Method: Stove Top
Base: Plum
Made with: 6 Ingredients
/ 550Chef's Level
Ingredients At a Glance
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Damper Dip
Recipe of: Australia
Filed Under: Vegetable
Prep Method: Mix
Base: Spinach
Made with: 4 Ingredients
/ 810
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