Tips and Hacks

Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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Preserved Lemons

Recipe of: United States

Filed Under: Fruit

Prep Method: Aging

Base: Lemon

Made with: 5 Ingredients

/ 505

Recipe Details...

Devils Food Cake

Recipe of: United States

Filed Under: Grain

Prep Method: Bake

Base: Flour

Made with: 7 Ingredients

/ 1071

Recipe Details...

Vinegar Spiced Nuts

Recipe of: Canada

Filed Under: Nuts

Prep Method: Stove Top

Base: Mixed Nuts

Made with: 6 Ingredients

/ 863

Recipe Details...

Macaroni With Feta Cheese

Recipe of: Greek

Filed Under: Grain

Prep Method: Bake

Base: Macaroni

Made with: 9 Ingredients

/ 541

Recipe Details...

Ammonia Christmas Cookies

Recipe of: German

Filed Under: Bakery

Prep Method: Bake

Base: Sugar

Made with: 10 Ingredients

/ 538

Recipe Details...

Seafood Stew

Recipe of: Mexico

Filed Under: Fish

Prep Method: Stove Top

Base: Clams

Made with: 20 Ingredients

/ 479

Recipe Details...

Lemon Beebrush Ice Cream

Recipe of: Canada

Filed Under: Dairy

Prep Method: Ice Cream Maker

Base: Lemon Beebrush

Made with: 9 Ingredients

/ 459

Recipe Details...

Haggis

Recipe of: Scotland

Filed Under: Offal

Prep Method: Stove Top

Base: Sheep

Made with: 11 Ingredients

/ 514

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