Tips and Hacks
Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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Recipe of: Italy
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Recipe of: United States
Filed Under: Bakery
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Recipe of: Mexico
Filed Under: Poultry
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Recipe of: Italy
Filed Under: Grain
Prep Method: Bake
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/ 745Chef's Level
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Recipe of: Italy
Filed Under: Grain
Prep Method: Bake
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Made with: 12 Ingredients
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