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Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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Kangaroo Tail Soup
/ 2116
Recipe of: Australia Recipe of Australia
Submitted by Harry H.
Published On: April 4th, 2024
This hearty and aromatic soup is a staple in Australian households, offering a tantalizing blend of flavors and textures.
Main Dish
Wild Game
Kangaroo
Advanced
20 Minutes
Everyday
Soup
Made with 11 Ingredients
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Ingredients At a Glance
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Featured Offering
Annatto Oil

Recipe of: Mexico

Filed Under: Make Your Own

Prep Method: Stove Top

Base: Annatto Seeds

Made with: 2 Ingredients

/ 3235

Recipe Details...

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