Preparation Time - 30 Minutes
Preparation Method - Stove Top

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Beef Stroganoff

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Kagar K. | March 11th, 2024

Ingredients are for 4 Servings
Scale It
Qty Unit Ingredient
1 pound Round Steak
1 part Cooking Spray
2/3 cup Water
1 can Mushrooms » sliced
1 package Onion Soup Mix
1 cup Yogurt » plain, lowfat
2 tablespoons Flour
6 ounces Egg Noodles
Prep Time Process Time Overall Time
30 Minutes 30 Minutes 1 hour

1. Cook the Egg Noodles according to the package directions.

2. Cut the Round Steak into 1/4 inch strips.

3. In a frying pan, sprayed with cooking spray, brown the Round Steak strips.

4. Add water, mushrooms, including the liquid, and onion soup mix.

5. Cover and simmer for 15 minutes.

6. In a small bowl, blend the yogurt and flour.

7. Add to the meat mixture and cook on low heat until mixture thickens, stirring occasionally.

8. Serve over hot Egg Noodles.

Submitted by Kagar K. | March 11th, 2024 See all of Kagar K.'s Recipes.

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