Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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Crispy Frog Legs

Recipe of: United States

Filed Under: Reptile

Prep Method: Deep Fry

Base: Frog Legs

Made with: 10 Ingredients

/ 687

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Chocolate Peanut Butter Float

Recipe of: Canada

Filed Under: No Alcohol

Prep Method: Blender

Base: Chocolate Milk

Made with: 5 Ingredients

/ 1416

Recipe Details...

Prickly Pear Ice Cream

Recipe of: Mexico

Filed Under: Dairy

Prep Method: Ice Cream Maker

Base: Prickly Pear

Made with: 2 Ingredients

/ 969

Recipe Details...

Mutton Curry

Recipe of: Sri Lanka

Filed Under: Ovine

Prep Method: Stove Top

Base: Mutton

Made with: 17 Ingredients

/ 1192

Recipe Details...

Peanuts And Greens

Recipe of: Portugal

Filed Under: Nuts

Prep Method: Stove Top

Base: Peanuts

Made with: 5 Ingredients

/ 1308

Recipe Details...

Achiote Oil

Recipe of: Mexico

Filed Under: Make Your Own

Prep Method: Stove Top

Base: Achiote

Made with: 2 Ingredients

/ 3784

Recipe Details...

Chilled Apple Soup

Recipe of: Wales

Filed Under: Fruit

Prep Method: Stove Top

Base: Apples

Made with: 14 Ingredients

/ 1101

Recipe Details...

Sweet And Sour Cucumber Salad

Recipe of: Thailand

Filed Under: Vegetable

Prep Method: Mix

Base: Cucumber

Made with: 8 Ingredients

/ 2261

Recipe Details...





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Kangaroo Tail Stew

Recipe of: Australia

Filed Under: Wild Game

Prep Method: Stove Top

Base: Kangaroo

Made with: 13 Ingredients

/ 1316

Recipe Details...


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