Tips and Hacks

A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
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2 Ingredient Recipes

2 Ingredient recipes are designed to be quick, easy and require little effort to assemble. This makes them ideal for beginners and busy people alike. They often use fewer ingredients, in this case, namely 2 and need less preparation time.
Submitted by Emma R.
Published On: March 16th, 2024

Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.

Submitted by Kagar K.
Published On: January 6th, 2024

Acorn squash seeds taste similar to pumpkin seeds except the hulls on the squash are smaller and less dry tasting than pumpkin seeds.

Submitted by Emma R.
Published On: December 11th, 2023

This oil is used both to color and to flavor dishes. Use it in place of vegetable oil for South American recipes.





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