Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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Meringue Hearts #2

Recipe of: Canada

Filed Under: Candy

Prep Method: Bake

Base: Egg White

Made with: 4 Ingredients

/ 1034

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Beef Stock #2

Recipe of: United States

Filed Under: Beef

Prep Method: Multiple Methods

Base: Beef Bones

Made with: 15 Ingredients

/ 404

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Griddle Cakes

Recipe of: Wales

Filed Under: Grain

Prep Method: Griddle

Base: Flour

Made with: 7 Ingredients

/ 1356

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Mutton Curry

Recipe of: Sri Lanka

Filed Under: Ovine

Prep Method: Stove Top

Base: Mutton

Made with: 17 Ingredients

/ 1194

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Dill Pickles

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Aging

Base: Cucumber

Made with: 6 Ingredients

/ 1300

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Apple Cranberry Bars

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Apples

Made with: 14 Ingredients

/ 3274

Recipe Details...

Basic Pie Crust

Recipe of: Canada

Filed Under: Make Your Own

Prep Method: Food Processor

Base: Unsalted Butter

Made with: 5 Ingredients

/ 1256

Recipe Details...

Iguana Stew

Recipe of: Mexico

Filed Under: Reptile

Prep Method: Stove Top

Base: Iguana

Made with: 8 Ingredients

/ 1646

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Vinegar Spiced Nuts

Recipe of: Canada

Filed Under: Nuts

Prep Method: Stove Top

Base: Mixed Nuts

Made with: 6 Ingredients

/ 2111

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