Tips and Hacks
If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
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Recipe of: United States
Filed Under: Beef
Prep Method: Stove Top
Base: Round Steak
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Recipe of: International
Filed Under: Make Your Own
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Recipe of: Vietnam
Filed Under: Make Your Own
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Recipe of: Canada
Filed Under: Wild Bird
Prep Method: Roast
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Recipe of: Chinese
Filed Under: Poultry
Prep Method: Stir-fry
Base: Chicken
Made with: 15 Ingredients
/ 704Basmati Rice
Recipe of: Afghanistan
Filed Under: Grain
Prep Method: Stove Top
Base: Basmati Rice
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Recipe of: Canada
Filed Under: Fruit
Prep Method: Canning
Base: Currants
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/ 811Toasted Pumpkin Seeds
Recipe of: Canada
Filed Under: Seeds
Prep Method: Bake
Base: Pumpkin Seeds
Made with: 2 Ingredients
/ 1898Chef's Level
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Chocolate Espresso Fudge Sauce
Recipe of: Italy
Filed Under: Make Your Own
Prep Method: Stove Top
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