Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
Tell me more...



3 Recipes of Iran

/ 1753
Submitted by Fabriba G.
Published On: April 20th, 2024

This dish is known as Polow in Iranian cuisine.

/ 4178
Submitted by Fabriba G.
Published On: April 8th, 2024

Quince Syrup is known as Sharbat-E Beh Limou in Iranian cuisine. Among other uses, it makes a delicious, refreshing drink when mixed with water and served on a hot day.





Featured Offering
Pork In Vinegar

Recipe of: Philippines

Filed Under: Pork

Prep Method: Stove Top

Base: Pork Butt

Made with: 10 Ingredients

/ 1301

Recipe Details...


Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 81 of 2026

Check out Play for Tads