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Preparation Time - 25 Minutes
Preparation Method - Deep Fry


Recipes that Compliment:


Asparagus Wontons

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Kagar K. | January 12th, 2024

Ingredients are for 4 Servings
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Ingredients:
Qty Unit Ingredient
3/4 inch Vegetable Oil » for frying
1 envelope Vegetable soup mix
1 cup Asparagus » finely chopped
1/4 cup Water Chestnuts » finely chopped
3 inch Wonton wrappers » x 20
1/2 cup Soy Sauce
Prep Time Process Time Overall Time
25 Minutes 10 Minutes 35 minutes
Directions:

1. In an uncovered skillet, heat 3/4 inch of oil to 360°F.

2. Meanwhile, in medium bowl combine 1 envelope instant vegetable soup mix, chopped asparagus, and finely chopped water chestnuts.

3. Place 2 teaspoons of the mixture on the center of each Wonton wrapper.

4. Moisten the corners with water. Fold the wrappers, corner to corner to form a triangle.

5. Press edges firmly to seal the contents.

6. Fry in the preheated hot oil until golden brown; drain.

7. Serve with soy sauce.

Submitted by Kagar K. | January 12th, 2024 See all of Kagar K.'s Recipes.

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