Tips and Hacks

Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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Lakana

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Mix

Base: Cabbage

Made with: 9 Ingredients

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Recipe Details...


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