Tips and Hacks

To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
Tell me more...



No Recipes Found

Can we interest you in one of these?

Fava Beans With Sage

Recipe of: Iran

Filed Under: Vegetable

Prep Method: Stove Top

Base: Fava Bean

Made with: 7 Ingredients

/ 2488

Recipe Details...

Dill Bread

Recipe of: Spain

Filed Under: Herbs

Prep Method: Bake

Base: Dill Weed

Made with: 11 Ingredients

/ 2244

Recipe Details...

Haggis With Potatoes And Turnips

Recipe of: Scotland

Filed Under: Offal

Prep Method: Stove Top

Base: Haggis

Made with: 10 Ingredients

/ 1359

Recipe Details...

Plum Sauce #2

Recipe of: Chinese

Filed Under: Fruit

Prep Method: Stove Top

Base: Plum

Made with: 6 Ingredients

/ 1337

Recipe Details...

Avocado Salsa

Recipe of: Canada

Filed Under: Fruit

Prep Method: Blender

Base: Avocado

Made with: 6 Ingredients

/ 3746

Recipe Details...

Beef With Peas

Recipe of: India

Filed Under: Beef

Prep Method: Stove Top

Base: Ground Beef

Made with: 11 Ingredients

/ 1237

Recipe Details...

Baking Powder

Recipe of: Canada

Filed Under: Make Your Own

Prep Method: Mix

Base: Baking Powder

Made with: 3 Ingredients

/ 1204

Recipe Details...

Abon

Recipe of: Indonesian

Filed Under: Beef

Prep Method: Stove Top

Base: Rump Steak

Made with: 12 Ingredients

/ 3452

Recipe Details...





Featured Offering
Chocolate Espresso Fudge Sauce

Recipe of: Italy

Filed Under: Make Your Own

Prep Method: Stove Top

Base: Cocoa

Made with: 9 Ingredients

/ 1386

Recipe Details...


Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 260 of 2025

Check out Play for Tads