Tips and Hacks

Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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Crispy Frog Legs

Recipe of: United States

Filed Under: Reptile

Prep Method: Deep Fry

Base: Frog Legs

Made with: 10 Ingredients

/ 551

Recipe Details...

Chocolate Syrup

Recipe of: Canada

Filed Under: Make Your Own

Prep Method: Stove Top

Base: Cocoa

Made with: 7 Ingredients

/ 763

Recipe Details...

Roasted Kalua Pork

Recipe of: United States

Filed Under: Pork

Prep Method: Roast

Base: Pork Butt

Made with: 4 Ingredients

/ 1633

Recipe Details...

Jalapeno Cornbread

Recipe of: United States

Filed Under: Bakery

Prep Method: Bake

Base: Jalapeno Peppers

Made with: 11 Ingredients

/ 831

Recipe Details...

Baby Leek And Tomato Sandwich

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Stove Top

Base: Baby Leeks

Made with: 6 Ingredients

/ 524

Recipe Details...

Fava Beans With Sage

Recipe of: Iran

Filed Under: Vegetable

Prep Method: Stove Top

Base: Fava Bean

Made with: 7 Ingredients

/ 1045

Recipe Details...

Cabbage Salad

Recipe of: Africa

Filed Under: Vegetable

Prep Method: Mix

Base: Cabbage

Made with: 8 Ingredients

/ 894

Recipe Details...

Maple Coffee Ice Cream

Recipe of: Canada

Filed Under: Dairy

Prep Method: Multiple Methods

Base: Maple Syrup

Made with: 5 Ingredients

/ 639

Recipe Details...





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Beef Shank With Gribiche Sauce

Recipe of: France

Filed Under: Beef

Prep Method: Stove Top

Base: Beef Shank

Made with: 12 Ingredients

/ 160

Recipe Details...


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