Tips and Hacks

Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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Crystal Clear Window Wash

Recipe of: International

Filed Under: Make Your Own

Prep Method: Mix

Base: Ammonia

Made with: 4 Ingredients

/ 2013

Recipe Details...

Salami And Cheese Croissants

Recipe of: Italy

Filed Under: Pork

Prep Method: Bake

Base: Salami

Made with: 6 Ingredients

/ 1583

Recipe Details...

Gargara Dakria

Recipe of: Star Trek

Filed Under: Pork

Prep Method: Bake

Base: Bacon

Made with: 9 Ingredients

/ 2014

Recipe Details...

Devils Food Cake

Recipe of: United States

Filed Under: Grain

Prep Method: Bake

Base: Flour

Made with: 7 Ingredients

/ 4122

Recipe Details...

Vegetable Stew With Couscous

Recipe of: Morocco

Filed Under: Vegetable

Prep Method: Stove Top

Base: Zucchini

Made with: 24 Ingredients

/ 1826

Recipe Details...

Little Fried Snacks

Recipe of: Ethiopia

Filed Under: Grain

Prep Method: Stove Top

Base: All-purpose Flour

Made with: 5 Ingredients

/ 2120

Recipe Details...

Corned Bear

Recipe of: Canada

Filed Under: Wild Game

Prep Method: Aging

Base: Bear

Made with: 6 Ingredients

/ 295

Recipe Details...

Basmati Rice

Recipe of: Afghanistan

Filed Under: Grain

Prep Method: Stove Top

Base: Basmati Rice

Made with: 3 Ingredients

/ 770

Recipe Details...





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Currant Scones

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Currants

Made with: 9 Ingredients

/ 1589

Recipe Details...


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