Preparation Time - 25 Minutes
Preparation Method - Bake

Gargara Dakria

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Gargara Dakria, translated from the Star Trek world is known as Klingon Bacon and Onion Pie.

Kagar K. | April 19th, 2024

Ingredients are for 1 Pie
Scale It
Qty Unit Ingredient
9 inch Pie Crust
1/4 pound Bacon
2 tablespoons Margarine
1 1/4 pounds Spanish onions » sliced
3 large Eggs
1 pint Sour Cream
1/2 teaspoon Salt
1/4 teaspoon Black Pepper
1/16 teaspoon Ground Nutmeg
Prep Time Process Time Overall Time
25 Minutes 40 Minutes 1 hour 5 minutes
Preheat oven to 375°F / 190°C / Gas Mark 5

1. Cut the bacon into small pieces and fry it until it is lightly browned.

2. Add the margarine and chopped onion.

3. Fry the onion with the bacon until the onion is soft and golden, about 5 minutes.

4. Remove from the heat and set aside.

5. In a bowl, add the eggs, sour cream, salt, pepper and nutmeg.

6. Beat together with a whisk or eggbeater.

7. Spread the cooked onions and bacon in the pie crust.

8. Pour the egg mixture over them.

9. With a spoon, even out the contents of the pie pan.

10. Bake in a preheated 375°F oven for approximately 40 minutes, or until the custard is firm and golden brown and the crust is also browned.

11. Cut the pie into 6 to 8 wedges and serve hot.

Submitted by Kagar K. | April 19th, 2024 See all of Kagar K.'s Recipes.

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A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
Tell me more...

@Mathieu B. | May 5th, 2024
Greetings! I am Klingon! The battle between bacon and onions in this dish is fierce and glorious, just as it should be for a true Klingon's meal.

I gave it a 5

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