Tips and Hacks

To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
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Emu Stir Fry

Recipe of: Australia

Filed Under: Wild Game

Prep Method: Stir-fry

Base: Emu

Made with: 10 Ingredients

/ 4020

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Red Snapper With Achiote Paste

Recipe of: Mexico

Filed Under: Fish

Prep Method: Bake

Base: Red Snapper

Made with: 9 Ingredients

/ 2094

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Plum Sauce

Recipe of: Chinese

Filed Under: Fruit

Prep Method: Stove Top

Base: Plum

Made with: 3 Ingredients

/ 2032

Recipe Details...

Anise Hyssop Drop Cookies

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Anise Hyssop

Made with: 7 Ingredients

/ 4089

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Grilled Salmon With Leeks

Recipe of: Canada

Filed Under: Fish

Prep Method: BBQ / Grill

Base: Salmon

Made with: 11 Ingredients

/ 4022

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Anchovy Butter #2

Recipe of: Italy

Filed Under: Fish

Prep Method: Mix

Base: Anchovy

Made with: 7 Ingredients

/ 4553

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Emu Burgers

Recipe of: Canada

Filed Under: Wild Game

Prep Method: BBQ / Grill

Base: Emu

Made with: 7 Ingredients

/ 2322

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Mutton With Cabbage

Recipe of: Afghanistan

Filed Under: Ovine

Prep Method: Stove Top

Base: Mutton

Made with: 6 Ingredients

/ 2086

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Plum Sauce #2

Recipe of: Chinese

Filed Under: Fruit

Prep Method: Stove Top

Base: Plum

Made with: 6 Ingredients

/ 2075

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