Tips and Hacks

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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Bear Pot Roast

Recipe of: Canada

Filed Under: Wild Game

Prep Method: Crock pot

Base: Bear

Made with: 7 Ingredients

/ 614

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Cobb Salad Dressing

Recipe of: Canada

Filed Under: Fruit

Prep Method: Mix

Base: Lemon

Made with: 11 Ingredients

/ 2746

Recipe Details...

Mulled Lemon Beebrush Cider

Recipe of: Canada

Filed Under: No Alcohol

Prep Method: Stove Top

Base: Lemon Beebrush

Made with: 8 Ingredients

/ 4497

Recipe Details...

Haggis With Potatoes And Turnips

Recipe of: Scotland

Filed Under: Offal

Prep Method: Stove Top

Base: Haggis

Made with: 10 Ingredients

/ 2788

Recipe Details...

Sausage And Apple Casserole

Recipe of: Canada

Filed Under: Pork

Prep Method: Bake

Base: Sausage

Made with: 8 Ingredients

/ 1998

Recipe Details...

Beef Stock #3

Recipe of: Canada

Filed Under: Beef

Prep Method: Multiple Methods

Base: Beef Bones

Made with: 12 Ingredients

/ 1943

Recipe Details...

Fava Bean Puree With Greens

Recipe of: Italy

Filed Under: Vegetable

Prep Method: Stove Top

Base: Fava Bean

Made with: 8 Ingredients

/ 2455

Recipe Details...

All Dressed Spaghetti

Recipe of: Canada

Filed Under: Grain

Prep Method: Stove Top

Base: Spaghetti

Made with: 10 Ingredients

/ 4895

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Beef Stock #2

Recipe of: United States

Filed Under: Beef

Prep Method: Multiple Methods

Base: Beef Bones

Made with: 15 Ingredients

/ 1034

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