Tips and Hacks

Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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Emu Saute

Recipe of: Canada

Filed Under: Wild Game

Prep Method: Fry

Base: Emu

Made with: 12 Ingredients

/ 185

Recipe Details...

Veggie Shepherds Pie

Recipe of: United States

Filed Under: Vegetable

Prep Method: Bake

Base: Butternut Squash

Made with: 13 Ingredients

/ 115

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Emu Stir Fry

Recipe of: Australia

Filed Under: Wild Game

Prep Method: Stir-fry

Base: Emu

Made with: 10 Ingredients

/ 91

Recipe Details...

Basic Pie Crust

Recipe of: Canada

Filed Under: Make Your Own

Prep Method: Food Processor

Base: Unsalted Butter

Made with: 5 Ingredients

/ 167

Recipe Details...

Damper Bread

Recipe of: Australia

Filed Under: Bakery

Prep Method: Bake

Base: Bread

Made with: 5 Ingredients

/ 153

Recipe Details...

Stuffed Pigeons

Recipe of: German

Filed Under: Wild Bird

Prep Method: Roast

Base: Pigeon

Made with: 14 Ingredients

/ 147

Recipe Details...

Deli Style Sandwiches

Recipe of: Canada

Filed Under: Multiple Meats

Prep Method: Multiple Methods

Base: Ham

Made with: 6 Ingredients

/ 136

Recipe Details...

Lebanese Flat Bread

Recipe of: Lebanese

Filed Under: Grain

Prep Method: Bake

Base: Flour

Made with: 6 Ingredients

/ 56

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Anise Hyssop Tea Bread

Recipe of: Canada

Filed Under: Herbs

Prep Method: Bake

Base: Anise Hyssop

Made with: 10 Ingredients

/ 87

Recipe Details...


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