Tips and Hacks
When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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1 Jelly Suggestions
Redcurrant Jelly
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Chef's Level
Ingredients At a Glance
Featured Offering
Persian Rice
Recipe of: Iran
Filed Under: Grain
Prep Method: Stove Top
Base: Rice
Made with: 20 Ingredients
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