Quick Picks
Barbecued Ostrich
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Heavy Duty Oven Cleaner
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Homemade Hand Cream
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Red Snapper With Achiote Paste
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Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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98 Stove Top Method Suggestions

Quince Syrup
/ 3955
Recipe of: Iran Recipe of Iran
Submitted by Fabriba G.
Published On: April 8th, 2024
Quince Syrup is known as Sharbat-E Beh Limou in Iranian cuisine. Among other uses, it makes a delicious, refreshing drink when mixed with water and served on a hot day.
Miscellaneous
Fruit
Quince
Easy
1 Hour
Summer
Made with 4 Ingredients
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Lemon Curd
/ 1970
Recipe of: Canada Recipe of Canada
Submitted by Karen M.
Published On: April 8th, 2024
This Lemon Curd will keep in the refrigerator for up to 3 months.
Dessert
Fruit
Lemon
Moderate
15 Minutes
Everyday
Made with 6 Ingredients
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Duck Gizzard Salad
/ 2173
Recipe of: Canada Recipe of Canada
Submitted by Mathieu B.
Published On: April 3rd, 2024
For this recipe, you can substitute Chicory Greens for the Mizuna Greens.
Mid Day
Wild Bird
Gizzard
Expert
20 Minutes
Everyday
Salad
Made with 16 Ingredients
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Emu Pepper Steaks
/ 2083
Recipe of: Australia Recipe of Australia
Submitted by Harry H.
Published On: April 2nd, 2024
Main Dish
Wild Bird
Emu
Moderate
10 Minutes
Everyday
Made with 6 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Vanilla 11 Recipes
Black Pepper 54 Recipes
Featured Offering
Lemon Beebrush Syrup

Recipe of: Canada

Filed Under: Herbs

Prep Method: Stove Top

Base: Lemon Beebrush

Made with: 4 Ingredients

/ 2062

Recipe Details...

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