Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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Beef Fajitas

Recipe of: Mexico

Filed Under: Beef

Prep Method: Stove Top

Base: Ground Beef

Made with: 14 Ingredients

/ 77

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Baked Macaroni And Cheese

Recipe of: Canada

Filed Under: Grain

Prep Method: Bake

Base: Elbow Macaroni

Made with: 8 Ingredients

/ 116

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Salt Codfish Fritters

Recipe of: Puerto Rico

Filed Under: Fish

Prep Method: Deep Fry

Base: Cod

Made with: 7 Ingredients

/ 54

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Roasted Spice Nuts

Recipe of: Canada

Filed Under: Nuts

Prep Method: Roast

Base: Mixed Nuts

Made with: 6 Ingredients

/ 105

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Abon

Recipe of: Indonesian

Filed Under: Beef

Prep Method: Stove Top

Base: Rump Steak

Made with: 12 Ingredients

/ 157

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Gaahk

Recipe of: Star Trek

Filed Under: Seafood

Prep Method: Bake

Base: Tuna

Made with: 4 Ingredients

/ 63

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Lemon Beebrush Syrup

Recipe of: Canada

Filed Under: Herbs

Prep Method: Stove Top

Base: Lemon Beebrush

Made with: 4 Ingredients

/ 181

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Beef Stroganoff

Recipe of: Canada

Filed Under: Beef

Prep Method: Stove Top

Base: Round Steak

Made with: 8 Ingredients

/ 115

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