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/ 2996 / 2621 / 4278 / 2592 / 2686Tips and Hacks
When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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Spicy Steamed Cockles
Recipe of: South Korea
Filed Under: Seafood
Prep Method: Stove Top
Base: Cockles
Made with: 7 Ingredients
/ 2804Prickly Pear Shake
Recipe of: Mexico
Filed Under: Beverages
Prep Method: Blender
Base: Prickly Pear
Made with: 5 Ingredients
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Recipe of: Canada
Filed Under: Fruit
Prep Method: Blender
Base: Avocado
Made with: 6 Ingredients
/ 5314Mortadella Salad With Artichokes
Recipe of: Italy
Filed Under: Pork
Prep Method: Stove Top
Base: Mortadella
Made with: 11 Ingredients
/ 2752Skewered Lamb Offal
Recipe of: Greek
Filed Under: Offal
Prep Method: BBQ / Grill
Base: Lamb Sweetbreads
Made with: 12 Ingredients
/ 1103Muskrat And Onions
Recipe of: Canada
Filed Under: Rodent
Prep Method: Stove Top
Base: Muskrat
Made with: 8 Ingredients
/ 2137Potato And Leek Pasties
Recipe of: England
Filed Under: Vegetable
Prep Method: Bake
Base: Potatoes
Made with: 10 Ingredients
/ 2157Gribiche Sauce
Recipe of: France
Filed Under: Make Your Own
Prep Method: Blender
Base: Dijon Mustard
Made with: 9 Ingredients
/ 2903Chef's Level
Ingredients At a Glance
Featured Offering
Toasted Pumpkin Seeds #2
Recipe of: Canada
Filed Under: Seeds
Prep Method: Bake
Base: Pumpkin Seeds
Made with: 4 Ingredients
/ 2391
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