Tips and Hacks

To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
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Beef Stock #3

Recipe of: Canada

Filed Under: Beef

Prep Method: Multiple Methods

Base: Beef Bones

Made with: 12 Ingredients

/ 1452

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Lemon Beebrush Bread

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Lemon Beebrush

Made with: 11 Ingredients

/ 1998

Recipe Details...

Roast Goose

Recipe of: Ireland

Filed Under: Wild Bird

Prep Method: Roast

Base: Goose

Made with: 10 Ingredients

/ 2327

Recipe Details...

Pancit Palabok

Recipe of: Philippines

Filed Under: Seafood

Prep Method: Stove Top

Base: Shrimp

Made with: 15 Ingredients

/ 2272

Recipe Details...

Baked Beaver Tails

Recipe of: Canada

Filed Under: Rodent

Prep Method: Bake

Base: Beaver

Made with: 8 Ingredients

/ 1208

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Apple Stuffed Game Hens

Recipe of: Canada

Filed Under: Wild Bird

Prep Method: Bake

Base: Game Hens

Made with: 6 Ingredients

/ 3767

Recipe Details...

Heavy Duty Oven Cleaner

Recipe of: International

Filed Under: Make Your Own

Prep Method: Bake

Base: Ammonia

Made with: 4 Ingredients

/ 2007

Recipe Details...

Mortadella Salad With Artichokes

Recipe of: Italy

Filed Under: Pork

Prep Method: Stove Top

Base: Mortadella

Made with: 11 Ingredients

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Honey Maple Zucchini Bread

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Zucchini

Made with: 13 Ingredients

/ 2641

Recipe Details...


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