Tips and Hacks

If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
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Toasted Pumpkin Seeds

Recipe of: Canada

Filed Under: Seeds

Prep Method: Bake

Base: Pumpkin Seeds

Made with: 2 Ingredients

/ 3260

Recipe Details...

Tart Applesauce

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Apples

Made with: 5 Ingredients

/ 1906

Recipe Details...

Breakfast Toast

Recipe of: Canada

Filed Under: Pork

Prep Method: Bake

Base: Bacon

Made with: 6 Ingredients

/ 1664

Recipe Details...

Anise Hyssop Drop Cookies

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Anise Hyssop

Made with: 7 Ingredients

/ 3967

Recipe Details...

Beef Stock

Recipe of: Canada

Filed Under: Beef

Prep Method: Multiple Methods

Base: Beef Bones

Made with: 9 Ingredients

/ 692

Recipe Details...

Deli Style Sandwiches

Recipe of: Canada

Filed Under: Multiple Meats

Prep Method: Multiple Methods

Base: Ham

Made with: 6 Ingredients

/ 2035

Recipe Details...

Skewered Lamb Offal

Recipe of: Greek

Filed Under: Offal

Prep Method: BBQ / Grill

Base: Lamb Sweetbreads

Made with: 12 Ingredients

/ 698

Recipe Details...





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Christmas Onion Cookies

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Bake

Base: Onions

Made with: 8 Ingredients

/ 3514

Recipe Details...


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