Quick Picks
/ 659 / 1086
/ 3117Tips and Hacks
Don't throw your pickle juice away. It's great for making salad dressings, marinating meat, or even as a quirky addition to cocktails. This flavorful liquid can add a tangy twist to your dishes and drinks, providing both flavor and health benefits.
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Kahlua Ice Cream Pie
Recipe of: Canada
Filed Under: Alcohol
Prep Method: Bake
Base: Kahlua
Made with: 8 Ingredients
/ 1268Tomato Soup With Puya Chilies
Recipe of: Mexico
Filed Under: Fruit
Prep Method: Multiple Methods
Base: Tomato
Made with: 7 Ingredients
/ 864Gargara Dakria
Recipe of: Star Trek
Filed Under: Pork
Prep Method: Bake
Base: Bacon
Made with: 9 Ingredients
/ 675Eggplant Lasagna
Recipe of: Greek
Filed Under: Vegetable
Prep Method: Bake
Base: Eggplant
Made with: 22 Ingredients
/ 1127Lamb Harira
Recipe of: Morocco
Filed Under: Ovine
Prep Method: Stove Top
Base: Lamb
Made with: 18 Ingredients
/ 454Annatto Oil
Recipe of: Mexico
Filed Under: Make Your Own
Prep Method: Stove Top
Base: Annatto Seeds
Made with: 2 Ingredients
/ 2744Plum Sauce
Recipe of: Chinese
Filed Under: Fruit
Prep Method: Stove Top
Base: Plum
Made with: 3 Ingredients
/ 624Chef's Level
Ingredients At a Glance
Featured Offering
Basic Brown Rice
Recipe of: Canada
Filed Under: Grain
Prep Method: Stove Top
Base: Brown Rice
Made with: 4 Ingredients
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