Recipes Using Lemons
Mulled Cranberry Juice
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: No Alcohol
Base: Fruit
Made with 8 Ingredients
/ 565Prickly Pear Marmalade
Submitted by: Isabella R.
Recipe of: Mexico
Filed Under: Make Your Own
Base: Prickly Pear
Made with 5 Ingredients
/ 668Skewered Lamb Offal
Submitted by: Sophia P.
Recipe of: Greek
Filed Under: Offal
Base: Lamb Sweetbreads
Made with 12 Ingredients
/ 456Quick Preserved Lemons
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Fruit
Base: Lemon
Made with 3 Ingredients
/ 924Preserved Lemons #2
Submitted by: Fatima E.
Recipe of: Morocco
Filed Under: Fruit
Base: Lemon
Made with 8 Ingredients
/ 500Preserved Lemons
Submitted by: Alice J.
Recipe of: United States
Filed Under: Fruit
Base: Lemon
Made with 5 Ingredients
/ 565Tips and Hacks
To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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