Submitted by: Siripon W.
Recipe of: Thailand
Filed Under: Vegetable
Base: Turnip
Made with 9 Ingredients
Submitted by: Deb D.
Recipe of: Canada
Filed Under: Bakery
Base: Lemon Beebrush
Made with 11 Ingredients
Submitted by: Giulia R.
Recipe of: Italy
Filed Under: Grain
Base: Ziti Pasta
Made with 12 Ingredients
Submitted by: Bence K.
Recipe of: Hungary
Filed Under: Pork
Base: Pork Loin
Made with 6 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Shellfish
Base: Shrimp
Made with 11 Ingredients
Submitted by: Camila M.
Recipe of: United States
Filed Under: Pork
Base: Sausage
Made with 7 Ingredients
Submitted by: Kagar K.
Recipe of: Star Trek
Filed Under: Pork
Base: Bacon
Made with 9 Ingredients
Submitted by: Paul B.
Recipe of: Canada
Filed Under: Rodent
Base: Muskrat
Made with 8 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Fruit
Base: Tomato
Made with 15 Ingredients
Submitted by: Joshua M.
Recipe of: United States
Filed Under: Bakery
Base: Jalapeno Peppers
Made with 11 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Grain
Base: Elbow Macaroni
Made with 8 Ingredients
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Wild Game
Base: Emu
Made with 7 Ingredients
Submitted by: Lucia S.
Recipe of: Mexico
Filed Under: Beef
Base: Ground Beef
Made with 14 Ingredients
Submitted by: Leah C.
Recipe of: Australia
Filed Under: Vegetable
Base: Spinach
Made with 4 Ingredients
Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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Recipe of: Canada
Filed Under: No Alcohol
Prep Method: Stove Top
Base: Fruit
Made with: 8 Ingredients
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