Tips and Hacks

If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
Tell me more...



26 Dessert Suggestions

Submitted by Alice J.
Published On: May 24th, 2024

Devil's Food Cake is a classic dessert cake, known for being a richer, more decadent cake to the traditional chocolate cake.

Submitted by Susan H.
Published On: April 22nd, 2024

Kugelhopf pans are similar to bundt pans, though the Kugelhopf pans tend to be slightly smaller in diameter and taller in height.





Featured Offering
Toasted Pumpkin Seeds #2

Recipe of: Canada

Filed Under: Seeds

Prep Method: Bake

Base: Pumpkin Seeds

Made with: 4 Ingredients

/ 806

Recipe Details...


Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 166 of 2025

Check out Play for Tads