Vanilla

Vanilla is the fruit of an orchid plant. Each hand-pollinated flower becomes a long slender pod or bean which is picked while still green. It undergoes a curing and drying process during which aroma and flavor are developed.

Pure Vanilla Extract, a delicate, subtle flavoring, is a complex mixture of natural ingredients, many of which are unknown. Pure vanilla has a pleasant "bouquet" and a full, well-rounded flavor that is not present in an imitation vanilla extract.


Location: Flours & Meals 11 Recipes On File

214 Visitors found this Info helpful. Did you?







Tips and Hacks

Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
Tell me more...


Featured Offering
Date Walnut Bread

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Dates

Made with: 16 Ingredients

/ 630

Recipe Details...


Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 120 of 2025

Check out Play for Tads