Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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3 Ingredient Recipes

3 Ingredient recipes are designed to be quick, easy and require little effort to assemble. This makes them ideal for beginners and busy people alike. They often use fewer ingredients, in this case, namely 3 and need less preparation time.
Submitted by Kagar K.
Published On: May 2nd, 2024

This recipe is a simple and natural method to manage pests on your citrus trees using items found in your kitchen.

Submitted by Kagar K.
Published On: April 7th, 2024

Cover and chill these preserved lemons, they will keep indefinitely.

Submitted by Jerry G.
Published On: March 26th, 2024

Arepas freeze well if frozen while still warm. Freeze in layers separated by plastic wrap. To reheat, preheat oven to 350°F, wrap in foil and heat for 10 minutes.





Featured Offering
Iguana Stew

Recipe of: Mexico

Filed Under: Reptile

Prep Method: Stove Top

Base: Iguana

Made with: 8 Ingredients

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