Tips and Hacks

Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
Tell me more...



3 Preserves Suggestions

Submitted by Kagar K.
Published On: April 7th, 2024

Cover and chill these preserved lemons, they will keep indefinitely.

Submitted by Fatima E.
Published On: April 5th, 2024

These Preserved Lemons will keep up to a year in the refrigerator. The brine can be reused two or three times over the year, simply add more lemons.

Submitted by Alice J.
Published On: April 4th, 2024

If you want a softer peel, soak the lemons in lukewarm water for 3 days, changing the water daily.





Featured Offering
All Dressed Spaghetti

Recipe of: Canada

Filed Under: Grain

Prep Method: Stove Top

Base: Spaghetti

Made with: 10 Ingredients

/ 615

Recipe Details...


Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 166 of 2025

Check out Play for Tads