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/ 914 / 683Tips and Hacks
Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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White Rice
Recipe of: Canada
Filed Under: Grain
Prep Method: Stove Top
Base: Rice
Made with: 2 Ingredients
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Recipe of: Canada
Filed Under: Alcohol
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Base: Vodka
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Recipe of: Greek
Filed Under: Ovine
Prep Method: Stove Top
Base: Goat
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Recipe of: England
Filed Under: Alcohol
Prep Method: Shake
Base: Beverages
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Recipe of: Canada
Filed Under: Poultry
Prep Method: Stove Top
Base: Lemon
Made with: 10 Ingredients
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Recipe of: Canada
Filed Under: Fruit
Prep Method: Freezer
Base: Avocado
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/ 3144Redcurrant Jelly
Recipe of: Canada
Filed Under: Fruit
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Recipe of: Canada
Filed Under: Dairy
Prep Method: Bake
Base: Shortening
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/ 799Chef's Level
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Recipe of: Philippines
Filed Under: Offal
Prep Method: Stove Top
Base: Pork
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