To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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Recipe of: Canada
Filed Under: No Alcohol
Prep Method: Stove Top
Base: Lemon Beebrush
Made with: 8 Ingredients
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Filed Under: Wild Game
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Filed Under: No Alcohol
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Filed Under: Offal
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Base: Pork
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Filed Under: Seeds
Prep Method: Bake
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Made with: 4 Ingredients
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