Tips and Hacks

To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
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Recipe of: Iran

Filed Under: Grain

Prep Method: Stove Top

Base: Rice

Made with: 20 Ingredients

/ 1627

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Recipe of: Vietnam

Filed Under: Make Your Own

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Recipe of: Canada

Filed Under: Rodent

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Recipe of: Greek

Filed Under: Ovine

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Recipe of: England

Filed Under: Make Your Own

Prep Method: Sift

Base: Baking Powder

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/ 1817

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Recipe of: England

Filed Under: Offal

Prep Method: Bake

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Recipe of: Canada

Filed Under: Grain

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Recipe of: Canada

Filed Under: Grain

Prep Method: Bake

Base: Ziti Pasta

Made with: 14 Ingredients

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