Tips and Hacks

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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Grilled Steak Sandwich

Recipe of: Canada

Filed Under: Beef

Prep Method: BBQ / Grill

Base: Flank Steak

Made with: 8 Ingredients

/ 964

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Barbecued Beef Roll

Recipe of: United States

Filed Under: Beef

Prep Method: Stove Top

Base: Round Steak

Made with: 19 Ingredients

/ 455

Recipe Details...

Peanuts And Greens

Recipe of: Portugal

Filed Under: Nuts

Prep Method: Stove Top

Base: Peanuts

Made with: 5 Ingredients

/ 620

Recipe Details...

Emu Stir Fry

Recipe of: Australia

Filed Under: Wild Game

Prep Method: Stir-fry

Base: Emu

Made with: 10 Ingredients

/ 1062

Recipe Details...

Prickly Pear Cooler

Recipe of: Mexico

Filed Under: Beverages

Prep Method: Blender

Base: Prickly Pear

Made with: 9 Ingredients

/ 698

Recipe Details...

Buttery Rice Pilaf

Recipe of: Canada

Filed Under: Grain

Prep Method: Stove Top

Base: White Rice

Made with: 5 Ingredients

/ 545

Recipe Details...

Achiote Paste

Recipe of: Mexico

Filed Under: Seeds

Prep Method: Blender

Base: Annatto Seeds

Made with: 8 Ingredients

/ 534

Recipe Details...





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