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Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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2 Liqueur Suggestions

Peppermint Schnapps #2
/ 667
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: May 16th, 2024
This recipe doesn't require aging, it is ready to consume when it cools to your liking.
Beverage
Alcohol
Vodka
Stove Top
Easy
5 Minutes
Everyday
Made with 4 Ingredients
View the Recipe...
Peppermint Schnapps
/ 604
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: May 15th, 2024
This recipe doesn't require aging, it is ready to enjoy when it cools to your liking.
Beverage
Alcohol
Peppermint
Mix
Easy
10 Minutes
Everyday
Made with 4 Ingredients
View the Recipe...
Chef's Level
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Featured Offering
Veggie Shepherds Pie

Recipe of: United States

Filed Under: Vegetable

Prep Method: Bake

Base: Butternut Squash

Made with: 13 Ingredients

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Recipe Details...

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