Gina L | Keldons Cookery

4 Recipes from Gina L

Lemon Beebrush Scallops With Fettucine

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Italy

Submitted by: Gina L. Feb 28, 2024

Make ginger juice by squeezing ginger root in a garlic press after it has been grated. A 2x4 inch piece yields approximately 2 tablespoons of ginger juice.

Scallops Shellfish Main Dish Advanced Stove Top Spring 40 Minutes 14 Ingredients

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Mussels, Clams, Shrimp On Crostini

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Italy

Submitted by: Gina L. Jul 20, 2023

Mussels Seafood Appetizer Advanced Stove Top Everyday 30 Minutes 10 Ingredients

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Salami And Cheese Croissants

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Italy

Submitted by: Gina L. Jun 17, 2023

Salami Pork Mid Day Moderate Bake Everyday 10 Minutes 6 Ingredients

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Fava Bean Puree With Greens

/ 2593

Italy

Submitted by: Gina L. Jan 19, 2022

For a completely different taste, you can substitute Broccoli for the Broccoli Rabe in this recipe.

Fava Bean Vegetable Side Dish Vegetarian Moderate Stove Top Everyday 25 Minutes 8 Ingredients

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Tested and True

Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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