Lemon Beebrush Syrup is a home-made ingredient, inspired by 'What to do with all the Lemon Beebrush in the garden'. Also known as Lemon Verbena, it is a flowering plant, and as the name suggests, it attracts bees.
The leaves and edible flowers of the Lemon Beebrush are often used in martinis, ice cream, syrups, sun teas, pesto, salad dressing. It's also used as a fragrance in perfumes.
Lemon verbena has a refreshing and calming scent and can be very soothing for the mind and relax the nerves. It also reduces stress besides calming a hyperactive and anxious mind.
When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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Recipe of: Scotland
Filed Under: Bakery
Prep Method: Bake
Base: All-purpose Flour
Made with: 4 Ingredients
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