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Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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1 Ice Suggestions

Prickly Pear Ice
/ 3813
Recipe of: Mexico Recipe of Mexico
Submitted by Camila H.
Published On: June 10th, 2024
This simple recipe transforms the fruit of the Prickly Pear (nopal cactus) into a delicious treat that's both sweet and tangy,
Dessert
Fruit
Prickly Pear
Ice Cream Maker
Easy
20 Minutes
Summer
Made with 4 Ingredients
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Chef's Level
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Ingredients At a Glance
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Ti Leaves
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Haggis 1 Recipes
Featured Offering
Gribiche Sauce

Recipe of: France

Filed Under: Make Your Own

Prep Method: Blender

Base: Dijon Mustard

Made with: 9 Ingredients

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Recipe Details...

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