Quick Picks
Crystal Clear Window Wash
/ 504
Baking Powder
/ 636
Four Season Plant Tonic
Sausage And Cheese Casserole
/ 588
Dandelion Salad
/ 766
Tips and Hacks

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
Tell me more...

8 Seeds Suggestions

Tahini Paste
/ 891
Recipe of: Lebanese Recipe of Lebanese
Submitted by Fadi H.
Published On: June 11th, 2024
Miscellaneous
Sesame Seeds
Bake
Easy
10 Minutes
Everyday
Made with 2 Ingredients
View the Recipe...
Tahini Sauce
/ 503
Recipe of: Egypt Recipe of Egypt
Submitted by Amira M.
Published On: May 3rd, 2024
This recipe is known as Salata Tahina in Egyptian cuisine.
Miscellaneous
Sesame Seeds
Blender
Moderate
10 Minutes
Everyday
Made with 8 Ingredients
View the Recipe...
Annatto Water
/ 809
Recipe of: Mexico Recipe of Mexico
Submitted by Emma R.
Published On: March 16th, 2024
Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.
Miscellaneous
Annatto Seeds
Mix
Easy
20 Minutes
Everyday
Made with 2 Ingredients
View the Recipe...
Achiote Paste
/ 536
Recipe of: Mexico Recipe of Mexico
Submitted by Emma R.
Published On: February 24th, 2024
This recipe is known as Recado De Adobo Colorado in Mexican cuisine.
Miscellaneous
Annatto Seeds
Blender
Moderate
5 Minutes
Everyday
Condiments
Made with 8 Ingredients
View the Recipe...
Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Water 73 Recipes
Ground Nutmeg 8 Recipes
Olive Oil 26 Recipes
Lemons 5 Recipes
Liquid Smoke 1 Recipes
Featured Offering
Toasted Pumpkin Seeds

Recipe of: Canada

Filed Under: Seeds

Prep Method: Bake

Base: Pumpkin Seeds

Made with: 2 Ingredients

/ 1714

Recipe Details...

Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 121 of 2025

Check out Play for Tads