Tips and Hacks

A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
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18 Ingredient Recipes

18 Ingredient recipes are the pinnacle of culinary skill, catering to seasoned chefs and highly skilled home cooks who enjoy the artistry and science of cooking. These recipes require an extensive knowledge of culinary techniques, ingredient knowledge, and food science.




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Chicken Sotanghon

Recipe of: Philippines

Filed Under: Poultry

Prep Method: Stove Top

Base: Chicken

Made with: 15 Ingredients

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